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Cheese Systems

Bosgraaf specialises in customer-specific solutions for cheese pressing, salting and treatment systems. In the Dutch dairy industry Bosgraaf is frequently involved in optimizing existing cheese pressing, salting and treating systems.

 

Pressing systems

The fully automated cheese press systems guarantee cost efficiency, centring on flexible and hygienic solutions. As well as 'conventional' systems, Bosgraaf offers the alternative of the unique whey tray system.

Salting systems

Bosgraaf has developed an innovative system for salting cheeses in an efficient and controlled manner. 

Treatment systems

Bosgraaf has developed various solutions for natural and foil cheeses.
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